For dessert, there’s a funnel cake ice cream sundae.

Pepper pulled pork sliders, buffalo blue cheese mac, Takis salad with peaches and corn, and corn-and-jalapeno hush puppies. Dinner Party tells Eater that the menu will include Dr. 170 Montrose Avenue, near Graham Avenue, East Williamsburg Ryan Del Franco at Dinner Partyĭinner Party sous chef Ryan Del Franco is taking over the kitchen at the restaurant, changing over their usual tasting menu format to an a la carte spattering of summer specials from Tuesday, August 30 to Friday, September 2. there will be a tea egg salad sandwich, a husk cherry-shrimp salad sandwich with kumquat sauce, and aiyu jelly lemonade. According to the flier, from noon til 4 p.m. Pop-up Tri.Club is bringing fun Taiwanese sandwiches to pantry shop Yun Hai, on Sunday, August 28. Know about an upcoming pop-up that should be on this list? Email us at experts consider dining out to be a high-risk activity for the unvaccinated it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.Īugust 26 - September 2 Tri.Club at Yun Hai Shop Check back here to track which New York City pop-ups should be on your radar right now. From Taiwanese shrimp salad sandwiches in Williamsburg to Takis salad with peaches and corn in Fort Greene, these are the pop-ups you won’t want to miss this week in August. One thing is clear: These proliferating pop-ups have never been more fun to attend - or harder to keep track of.īelow, we’ve got your go-to guide for all things NYC pop-ups, all in one place. The blink-and-you’ll-miss-it events offer an exciting meal for those in the know and can be a sneak preview into dishes that might someday be the star at a buzzy new restaurant. Pop-ups have always thrived in NYC, but over the past couple of years, they’ve grown in popularity - and are an integral part of today’s dining scene now more than ever.

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